July 10, 2015

Summertime is fleeting, and before you know it the sun is going to be M.I.A., so don’t miss your chance to make something special for those humid meals on the patio! And what better way to break the boring menu monotony than with a gorgeous bowl of gazpacho, torn from the pages of Bon Appetit….

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August 28, 2015

The artisanal toast trend has made its way from the California bay to the East coast, and we couldn’t be happier about it! If you ask us, there’s no better (or easier) way to highlight vibrant, deliciously fresh ingredients. This trend consists of hearty slices of artisanal bread, topped with gourmet savory or sweet ingredients….

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February 2, 2016

Mix and match your way to a winning Super Bowl snack with creative takes on the classic chip and cheese combo – aka nachos. The ultimate tray of nachos hits the perfect balance of gooey-cheesy-crunchy-salty goodness, all in one bite, and can be tricky to master.  Our chefs from SAVOR Fresh Catering division have this….

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